Based on the farm, in a converted former stable block resides our shop.
Primarily stocking free range, rare breed, Gloucester Old Spot & Saddleback pork. We will be stocking Shetland lamb seasonally too.
All our produce is reared on the farm, it’s free ranging and slow reared, with high welfare paramount. This in turn produces a fantastic tasting product of the highest quality.
We’re opening our doors for the first time on Friday 13th August between 9pm & 1pm, and will be open the same hours Saturday the 14th.
We’re really excited to be finally opening, and can’t wait to see you there.